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| Ingredients | Scientific Name | Qty |
|---|---|---|
| Sunti | Zingiber officinale (Rz.) | 9.123 mg |
| Pippali | Piper longum (Fr.) | 9.123 mg |
| Kumari | Aloe vera (Elio) | 9.123 mg |
| Vacha | Acorus calamus (Rz.) | 9.123 mg |
| Jeeraka | Cuminum cyminum (Fr.) | 9.123 mg |
| Rudraksha | Elaeocarpus sphaericus (Sd.) | 9.123 mg |
| Kirathathiktha | Swertia chirata (Pl.) | 9.123 mg |
| Sala | Shorea robusta (Resin) | 9.123 mg |
| Gouripashana | Arsenic tri-oxide (Purified) | 9.123 mg |
| Maricha | Piper nigrum (Fr.) | 9.123 mg |
| Karpoora | Cinnamomum camphora (Sub.Ext.) | 9.123 mg |
| Manasila | Realgar (Purified) | 9.123 mg |
| Thutha | Copper sulphate (Purified) | 9.123 mg |
| Indravaruni | Cardiospermum halicacabum (Pl.) | QS |
| Jeeraka | Cuminum cyminum (Fr.) | QS |
| Ajaksheera | Goat's milk | QS Excipients :QS |
Influenza
1 to 2 gulika twice or thrice daily with ginger juice or with proper adjuvant, or as directed by the Physician.
Consultation
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