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| Ingredients | Scientific Name | Qty |
|---|---|---|
| Kumari | Aloe vera (Lf.) | 7.54 ml |
| Sunti | Zingiber officinale (Rz.) | 0.014 g |
| Maricha | Piper nigrum (Fr.) | 0.014 g |
| Pippali | Piper longum (Fr.) | 0.014 g |
| Lavangam | Syzygium aromaticum (Fl.Bd.) | 0.014 g |
| Twak | Cinnamomum zeylanicum (St.Bk.) | 0.014 g |
| Ela | Elettaria cardamomum (Sd.)0.014 g | |
| Patra | Cinnamomum tamala (Lf.) | 0.014 g |
| Nagakesara | Mesua ferrea (Stmn.) | 0.014 g |
| Chithraka | Plumbago zeylanica (Rt.Tr.)(Purified) | 0.014 g |
| Pippalimoola | Piper longum (Rt.) | 0.014 g |
| Vidanga | Embelia ribes (Fr.) | 0.014 g |
| Gajapippali | Scindapsus officinalis (Fr.) | 0.014 g |
| Chavya | Piper retrofractum (St.) | 0.014 g |
| Hapusha | Juniperus communis (Rt.) | 0.014 g |
| Dhanyakam | Coriandrum sativum (Fr.) | 0.014 g |
| Puga | Areca catechu (Sd.) | 0.014 g |
| Katuka | Picrorhiza kurroa (Rz.) | 0.014 g |
| Mustha | Cyperus rotundus (Rz.) | 0.014 g |
| Hareethaki | Terminalia chebula (P.) | 0.014 g |
| Vibheethaki | Terminalia bellirica (P.) | 0.014 g |
| Amalaki | Phyllanthus emblica (P.)0.014 g | |
| Rasna | Alpinia galanga (Rz.) | 0.014 g |
| Devadaru | Cedrus deodara (Ht.Wd.) | 0.014 g |
| Haridra | Curcuma longa (Rz.) | 0.014 g |
| Daruharidra | Berberis aristata (St.Bk.) | 0.014 g |
| Murva | Marsdenia tenacissima (Rt.) | 0.014 g |
| Draksha | Vitis vinifera (Dr.Fr.) | 0.014 g |
| Danthi | Baliospermum montanum (Rt.) (Purified) | 0.014 g |
| Pushkaramoola | Inula racemosa (Rt.) | 0.014 g |
| Bala | Sida retusa (Rt.) | 0.014 g |
| Atibala | Abutilon indicum (Rt.) | 0.014 g |
| Kapikachu | Mucuna pruriens (Rt.) | 0.014 g |
| Gokshura | Tribulus terrestris (Fr.) | 0.014 g |
| Satapushpa | Anethum sowa (Fr.) | 0.014 g |
| Hingu | Ferula asafoetida (O.R.) (Purified) | 0.014 g |
| Agragrahi | Anacyclus pyrethrum (Rt.) | 0.014 g |
| Utingana | Blepharis edulis (Sd.) | 0.014 g |
| Punarnava | Boerhaavia diffusa (Rt.) | 0.014 g |
| Sweta punarnava | Boerhaavia verticillata (Rt.) | 0.014 g |
| Lodhra | Symplocos racemosa (St.Bk.) | 0.014 g |
| Dhathumakshika | Chalcopyrite (Purified) | 0.014 g |
| Guda | Jaggery | 2.82 g |
| Madhu | Honey | 1.41 g |
| Loha bhasma | Iron (Purified) | 1.41 g |
| Dhathaki | Woodfordia fruticosa (Fl.) | 0.226 g |
Abdominal pain, Calculi, Diabetes, Improves Strength and Stamina
15 to 30ml twice daily after food, or as directed by the Physician.
Consultation
now
